Linguini pasta gets a delicious makeover with this 15-Minute Creamy Tomato Garlic Butter Shrimp ! A quick and easy flavourful weeknight or weekend dinner that comes together in minutes! Shrimp first gets sautéed in buttery garlic and a hint of basil, before being smothered in a creamy marinara sauce (or passata for us over here), with linguini, fettuccine, or your pasta of choice mixed through with a generous amount of parmesan cheese....
How to make homemade Balsamic Glaze or reduction in minutes with just one ingredient! Balsamic glaze (also known as balsamic reduction) is so easy to make in your very own kitchen. Balsamic vinegar cooks down and transforms into a much-loved condiment you can drizzle over anything. Chicken, fish, salad, pasta, bruschetta, steak, vegetables, fruit – the options are endless! Turn any regular dish into something restaurant quality with a rich balsamic glaze....
This Broccolini Salad brings together tender-crisp greens, creamy avocado, salty prosciutto, and soft feta for a bowl that feels light but genuinely satisfying. Ready in 15 minutes, it’s the ultimate side dish or a perfect quick lunch. The mix of textures is what makes this recipe a winner. You get the crunch from the broccolini, the buttery softness of the avocado, and delicate ribbons of prosciutto, all tied together with a sharp Dijon dressing....
Full of flavor, this Chicken Enchilada Bake is a cheesy, cozy dish that’s everything you want in comfort food. Tender chicken, sweet corn, and plenty of melted cheese come together in one bubbly, golden bake that’s impossible to resist. It’s hearty, satisfying, and perfect for when you’re craving something homemade and comforting. What I love most about this chicken enchilada bake recipe is how easy it is to put together. Whether you’re after a healthy chicken enchilada bake for a weeknight dinner or just a simple chicken enchilada bake that feeds the family without fuss, this one hits the spot every single time....
Some salads are polite. This one is confident. This Honey Mustard Chicken Salad brings together juicy, pan-seared chicken, crispy bacon, creamy avocado, and a bold honey mustard salad dressing that pulls double duty as both marinade and drizzle. It hits that sweet spot between fresh and filling, which is exactly why this honey chicken salad never feels like a compromise. What makes it even better is how easy it is to throw together without losing that “wow” factor....
Our Hot Chocolate is decadently rich, creamy, and pure comfort in a mug without heavy cream or sweetened condensed milk. You get that deep, chocolatey flavour you love but with half the calories and none of the guilt. This homemade hot chocolate has a special ingredient that makes it extra smooth and irresistibly delicious, the kind of hot chocolate recipe people will beg you to share. What Makes This Recipe Work What Goes Into This Hot Chocolate How To Make Hot Chocolate Tips For Making Hot Chocolate Recipe FAQ’s Special Ingredient Hot Chocolate Recipe What Makes This Recipe Work This Hot Chocolate is the perfect balance of indulgence and simplicity....
Beef brisket is one of those dishes that sounds intimidating until you actually cook it once and realise it mostly just needs time, patience, and a bit of confidence. This recipe came from wanting a brisket that turns out deeply flavoured and fall apart tender without fancy equipment, special smokers, or standing over it all day wondering if you ruined dinner. What you get here is a Beef Brisket that cooks low and slow in the oven, builds flavour properly at every stage, and finishes with meat so soft it practically pulls itself apart....
If you’ve ever wished you could scoop up your favorite lasagna with a chip instead of a fork, your wish just came true. This Lasagna 4 Cheese Dip takes everything you love about the Italian classic — the hearty meat sauce, fragrant herbs, and dreamy blend of cheeses — and transforms it into a creamy, oven-baked dip that’s impossible to stop eating . Dip That Stole the Spotlight Ingredients That Make It Irresistible How To Make Lasagna 4 Cheese Dip FAQs See It In Action: Step-By-Step Lasagna 4 Cheese Dip recipe Recipe Dip That Stole the Spotlight Move over, main courses — this Lasagna 4 Cheese Dip has entered the chat and it’s causing a scene ....
Mashed Sweet Potatoes are creamy, savory, and incredibly easy to make. Butter, garlic, sour cream, and a touch of Parmesan take this mashed sweet potato recipe to the next level. These healthy mashed sweet potatoes are smooth, flavorful, and perfect for any meal. They are surprisingly delicious paired with my Grilled Pizza Panini which adds a change of pace to the sweetness. Watch the video below or follow the step-by-step guide in this post to see how to make mashed sweet potatoes at home....
This Nutella Cookie Pie is not here to behave. It is thick, gooey, unapologetically rich, and basically dares you to pretend you are only having one slice. Crisp golden edges, a soft and chewy centre, and a generous layer of warm Nutella hiding inside like the best kind of secret. It bakes up like a cookie, slices like a pie, and eats like a full dessert moment. Grab a spoon, add ice cream if you are feeling fancy, and accept the fact that this is not a quiet, polite dessert....
Some nights you want fish, but you do not want sad, steamed, beige fish that tastes like regret. You want golden edges, a proper crunchy top, and that little salty cheesy hit that makes you go back for “just one more bite” about 6 times. That’s exactly what Parmesan Crusted Fish does. It’s fast, it’s pantry-friendly, and it gives you that crisp, garlicky topping with a flaky centre in minutes. If you’ve been hunting for a parmesan crusted fish recipe that feels fancy but behaves like a weeknight, hi, welcome, you found it....
Our Slow Cooker Carnitas are tender, juicy, and packed with bold Mexican flavor—finished off with irresistibly crispy edges that make every bite unforgettable. These are made with a mouthwatering mix of ancho chiles, poblano peppers, garlic, and citrus, all slow cooked to perfection until the pork practically melts apart. After trying countless versions, this is hands down the best slow cooker carnitas recipe we’ve ever made. “Carnitas” literally means “little meats,” which might sound funny in English, but in Spanish, it’s a loving nod to bite-sized, flavor-packed pieces of pork....
There’s nothing like coming home to a cozy bowl of Slow Cooker Vegetarian Chili, a true set it and forget it meal that’s as satisfying as it is wholesome. Packed with black beans, kidney beans, onions, and garlic simmered in a rich tomato sauce, this vegetarian chili recipe delivers all the hearty comfort of traditional chili without the meat. It’s easy, nourishing, and absolutely perfect for weeknights, meal prep, or game day....
There’s something about the combination of juicy tomatoes, creamy mozzarella and fresh basil that just works every single time. Turning those classic caprese salad flavours into a pasta salad recipe makes it even better, especially when you want something light but still filling enough to count as a proper meal. This Caprese Pasta Salad recipe keeps things simple but intentional. Everything gets lightly marinated, the pasta stays tender but not soggy, and the flavours actually improve as it sits....
This Carrot Cake is the kind of dessert that has people sniffing for leftovers in the fridge long after dinner. It is moist, fluffy, wildly flavourful, and topped with a cream cheese frosting that tastes like a hug in icing form. This is not just any cake, it is the homemade carrot cake you will want to make for birthdays, brunch, holidays, or that random Tuesday when life feels like it needs a sugar pick me up....
If you love anything churro-related, this Churro Pancake is about to become your new favorite breakfast. Instead of a basic cinnamon sugar swirl, this version hides a molten chocolate center inside fluffy, cinnamon-dusted pancakes so every bite tastes like a freshly fried churro crossed with a dessert you would order at a café. Our churro pancake recipe was built for people who always reach for the chocolate filled option. Inspired by our obsession with churros and chocolate desserts, these chocolate churro pancakes bring together crisp cinnamon edges and a soft, rich middle that melts as you cut into it....
Chocolate Hot Cross Buns are so much better than store bought, especially when they are fresh from your own oven. These easy hot cross buns are soft, fluffy, and filled with pockets of melted chocolate chips that make every bite feel a little extra special. This chocolate hot cross buns recipe is made to be simple and approachable, with no proofing yeast and no complicated steps. Just mix, bake, and enjoy warm, fragrant hot cross buns that both kids and adults will love....
Crepes are already a weekend favorite, but this version takes them to a whole new level. These Chocolate Peanut Butter Crepes combine two timeless flavors, chocolate and peanut butter, in a way that feels both familiar and exciting. The crepes themselves are soft and tender, made with real cocoa for that deep chocolate flavor, while the peanut butter filling brings a creamy contrast that tastes like dessert for breakfast. What makes this recipe stand out is the balance....
Quick and easy Christmas Sugar Cookies are perfect for the holiday season; soft, buttery, and just the right amount of sweet. Whether you enjoy them plain or decorated with royal icing, they’re always a hit. This Christmas cookie recipe is foolproof: the cookies hold their shape beautifully in the oven, taste incredible, and come together without a big mixer. If you’re looking for easy sugar cookies that double as the prettiest (and tastiest) homemade Christmas cookies, this is the one to keep on repeat all December long....
A beautiful Sunday breakfast idea, the best of creamy, soft scrambled eggs all rolled into one delicious mouthful of pure comfort. Cream Cheese Scrambled Eggs might sound unusual at first, but trust me, it’s the kind of surprise that changes your breakfast game for good. Once you’ve had scrambled eggs with cream cheese, regular eggs just don’t compare. They’re rich, velvety, and just a little indulgent, the kind of breakfast that makes you slow down and savor every bite....
